Saturday, October 17, 2009

DOUBLE DICKER

One of the best inventions ever is the Double Decker Taco. Here we took a modern day favorite and gave it some class. I would love to shake the hand of the fine person at the Taco Bell corporation for breathing life back in to American fast food. But here at the kitchen were all about looking good and eating good. A rainy day with friends included inspiration from south of the border.
Veggie Double Decker Tacos
-Soy ground meat, add taco seasoning and cook. i sauteed some onion before the meat..
-Re fried beans, your choice, this glues the shell to the tortilla
-Spanish rice
-Sauteed squash and zucchini w/garlic
The next steps are up to you. Don't fuck up.

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